Mmmmmmm… Homemade Granola Bars
You know those granola bars from the grocery store? Well, guess
what? You can make even better tasting granola bars at home. And they’re fun to
make too. Have you read the list of ingredients on a box of granola bars? There
are so many strange ingredients listed there. With homemade granola bars, you
know exactly what’s in them. So, get ready… it’s time to make your own special granola
bars! You may never buy wrapped granola bars again.
2½ cups oats
½ cup honey
¼ cup butter
¼ cup brown sugar
1 tsp vanilla
¼ tsp salt
½ cup chocolate chips
½ cup raisins
Note: Try other dried
fruits or seeds. Make granola bars with your favourite ingredients.
Instructions:
1. Spread the oats on a tray and toast them in the oven at 350°F for about 10 minutes. Stir. Then toast for another 5 minutes. Transfer to a large bowl.
2. While the oats are toasting, combine honey, butter, sugar, vanilla and salt in small pot and melt on the stovetop.
3. Pour the sugar mixture into the bowl of oats. Mix well.
4. Let it cool for 30 minutes before adding chocolate and raisins. Mix again.
5. Pour onto pan lined with parchment paper. Cover with another piece of parchment paper. Press down firmly.
6. Let them sit for about one hour before you cut them into bars with a sharp knife.
1. Spread the oats on a tray and toast them in the oven at 350°F for about 10 minutes. Stir. Then toast for another 5 minutes. Transfer to a large bowl.
2. While the oats are toasting, combine honey, butter, sugar, vanilla and salt in small pot and melt on the stovetop.
3. Pour the sugar mixture into the bowl of oats. Mix well.
4. Let it cool for 30 minutes before adding chocolate and raisins. Mix again.
5. Pour onto pan lined with parchment paper. Cover with another piece of parchment paper. Press down firmly.
6. Let them sit for about one hour before you cut them into bars with a sharp knife.
This recipe is brought to you by… the JETs, Jackman’s Eco Team! We hope you enjoy this tasty, homemade,
waste-free snack!
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